Nov 21, 2016
Intuitive Eating co-author Elyse Resch shares her history of
emotional eating as a child, how going on a diet in her 20s
triggered an eating disorder, why studying nutrition science and
becoming a dietitian helped her recover, how she got the idea to
write an anti-diet book, why satisfaction is so central to
intuitive eating, how to raise kids as intuitive eaters, and lots
Elyse Resch, MS, RDN, CEDRD has been in private practice in Beverly Hills as a Nutrition Therapist for 34 years, specializing in eating disorders, Intuitive Eating, and preventative nutrition. She is the co-author of Intuitive Eating (St. Martin's Press, 1995, 1996, 2003, third edition--2012), and is the co-author of Intuitive Eating, audio version, 2009 (Sounds True). She has published journal articles and does regular speaking engagements and extensive press, radio, and internet interviews. She is nationally known for her work in helping patients break free from the diet mentality through the Intuitive Eating process.
Elyse's philosophy embraces the goal of reconnecting with your internal wisdom about eating. This is the wisdom with which you were born but from which you have become distracted. A reconnection with your intuitive wisdom will help you develop a healthy and satisfying relationship with food and your body. Elyse’s work has been profiled on CNN, KABC, NBC, AP Press, and KTTV television. She is a certified child and adolescent obesity expert, a Certified Eating Disorder Registered Dietitian, and a Fellow of the International Association of Eating Disorder Professionals. She was also the treatment team nutritionist on the Eating Disorder Unit at Beverly Hills Medical Center.
Find her online at ElyseResch.com.
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